Seeing as we’re stuck in the winter that won’t end, I figured I’d share a little trick I have to getting some immune system support into Matilda (and us big kids too). These immune boosting gummies are super easy to make, it seriously took me 5 minutes and it packs a punch. *Please excuse the pictures. We polished off the last batch before I was able to take pretty blog pictures. So, you’ll have to look at the couple I managed to snap with my phone. Or you could make a batch for yourself and take all the pictures you like :).
2 cups of your favorite flavor of juice, I chose grape (100% juice, preferably organic)
3 tablespoons of elderberry extract
1-2 tablespoons raw honey
2 dropperfuls (yes, that’s a measurement) of echinacea extract
2 packages or 4 tablespoons of plain gelatin
1. Heat 1 cup of the juice and the honey up on the stove until just starting to boil.
2. Remove from heat and add the gelatin (stir to mix)
3. Combine all of the ingredients in a medium bowl and mix.
4. Pour into a small shallow pan or ice cube trays and refrigerate until set.